Food menu
À La Carte
Japanese precision, South American energy and robata fire — presented in a clean, editorial menu experience.
FOOD MENU
Raw Bar & Sushi
Seafood ceviche
8 000 Ft
Tuna tartar
8 500 Ft
Tuna tataki
9 500 Ft
Trout tiradito
7 500 Ft
Spicy tuna jalapeño roll
6 500 Ft
California roll
4 500 Ft
Vegetable roll
3 800 Ft
Prawn tempura roll
4 500 Ft
Deluxe platter
29 000 Ft
FOOD MENU
Salads & Soups
VIBE salad
6 000 Ft
Burrata
7 500 Ft
Caesar salad
6 500 Ft
Gazpacho
4 000 Ft
Goulash, local angus
6 500 Ft
FOOD MENU
Tapas
Edamame
2 300 Ft
Mezze platter
8 500 Ft
Foie gras terrine
10 000 Ft
Beef tartar
8 000 Ft
12 spice calamari
5 000 Ft
Argentinian beef empanadas
4 500 Ft
Beef gyoza
4 500 Ft
Gambas al ajillo
9 500 Ft
Prawn tempura
4 500 Ft
FOOD MENU
Robata
Black cod
9 500 Ft
Salmon
9 500 Ft
Mangalica steak
9 500 Ft
Ribeye
16 500 Ft
Korean BBQ tenderloin
16 500 Ft
Tandoori chicken
6 500 Ft
Lamb chops
16 500 Ft
Truffle fries with Parmigiano
5 000 Ft
FOOD MENU
Signatures
Birria de Borrego
7 500 Ft
Whole roasted lobster
50 000 Ft
VIBE burger with foie gras
12 500 Ft
FOOD MENU
Desserts
Vargabéles
3 500 Ft
Tiramisu
4 500 Ft
Crème brûlée
4 500 Ft
Baklava, pistachio
3 500 Ft
Chocolate fondant
3 500 Ft
Churros
3 500 Ft
Somlói galuska
3 500 Ft
Gallery
From our kitchen
Reservation
Dinner is only the beginning.
Book a table, then see how the whole evening is built around dinner.


